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Iff, S; Leuenberger, M; Rösch, S; Knecht, G; Tanner, B; Stanga, Z (2008). Meeting the nutritional requirements of hospitalized patients: an interdisciplinary approach to hospital catering. Clinical nutrition, 27(6), pp. 800-5. Amsterdam: Elsevier 10.1016/j.clnu.2008.07.008
